On March 2, 2025, the Auberge du Château de Leignon invites you to an exceptional gastronomic experience: a four-hands lunch orchestrated by the talented Victoria Boller, Chef of the restaurant Aux Lyonnais in Paris, under the guidance of Alain Ducasse, alongside our resident Chef, Isabelle Arpin.
An Exceptional Culinary Encounter
Victoria Boller is a rising figure in French cuisine, brilliantly elevating the Lyonnaise bistronomic tradition. Her visit to the Domaine du Château de Leignon promises a fusion of unique flavors, where her refined expertise will meet the boldness and creativity of Isabelle Arpin. Together, they will craft a delicate and surprising menu, showcasing exceptional ingredients and a shared passion for authentic and committed cuisine.
Reserve Your Table
Don't miss this unique opportunity to savor an exclusive menu created by two passionate and inspiring chefs.
📩 restaurant@leignon.com 📞 +32 471 79 32 09
Seats are limited, so we recommend booking quickly. Come and enjoy a convivial and gastronomic moment at the heart of the Leignon Castle Estate!
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